How many days before Thanksgiving should I thaw my turkey? The first step in thawing a Butterball turkey is to acknowledge the weight of the bird you are working with. 16-18 lbs. Weights of 12-15 pounds take 1.5-2 hours; 20-25 pounds take 2-2.5 hours; and 25-35 pounds take 3.5-4 hours; There are many other clues that the turkey is finished cooking when its legs move freely and the fluids flow clear. How long does cooked turkey last in the fridge? http://lynchjim.com/Frames/Kitchen/turkey.html. Below Room Temperature: Suitable for birds up to 5-6 months old.When cooking, place bird in a single layer on pan or oven dish with stuffing mixture, enough space between birds for air circulation. A thawed turkey can remain in the refrigerator for 1 to 2 days. A thawed turkey may be kept in the refrigerator (40 degrees F or below) up to 4 days before cooking. You get hardly any drippings and I wouldnt use what you get for gravy. Add in half of the stuffing mixture and spread evenly into the baking dish. Place breast on rack in shallow roasting pan. Tie the legs together with kitchen string. However, I would not complain if it were served to me in a restaurant. You are quite frankly paying for the stuffing. A stuffed turkey takes longer to cook than an unstuffed turkey. ROASTING DIRECTIONS: Conventional Oven Preheat oven to 325F (165C). Before removing plastic bag, place turkey under warm running water for 2-3 minutes. / 3 1/4-4 hrs. How do you cook a thawed stuffed Butterball turkey? Cooked or uncooked turkey can safely be refrozen, as long as you refreeze it within three days of thawing. I made my own gravy as the stuff that oozed out of it while cooking was not appealing at all. Place frozen turkey, breast side up, on a rack in a shallow (3` deep) roasting pan. All you need to do is: Place the frozen turkey in its unopened wrapper, breast down, in a sink filled with cold tap water Change the water every 30 minutes to keep the surface of the turkey cold It should take about 30 minutes per 1 pound to thaw No thawing is necessary with these items. To thaw more quickly, place unopened turkey breast down in sink filled with cold tap water. What temperature do you cook a Butterball stuffed turkey? Remove plastic bag. If this product has been placed in the refrigerator, and it has completely thawed, discard both the turkey and the stuffing. Add about 3 cm (1") of water and brush skin with olive or vegetable oil. Was searching for how they actually manufacture this product but I guess no one wants to see how the sausage is made. If necessary, a turkey that has been properly thawed in the refrigerator may be refrozen. Roast the. The cool temperature of the refrigerator (usually no higher than 40 degrees F) discourages but does not stop the growth of harmful organisms in the turkey as it thaws. Whats the best way to cook a frozen turkey? How long does it take to thaw a 15 pound turkey in the refrigerator? Don't be intimidated. Browse BJ's online for more. It is recommended that all ready . This is a pretty long time for anyone not experienced in cooking turkeys, but the process is relatively simple. Allow turkey and stuffing to stand for 15 minutes before carving. Place thawed turkey, breast side up, on flat rack in shallow roasting pan 2 to 2 inches deep. Once the turkey is thawed, you can keep it in the refrigerator for one to two additional days before cooking. Second, dont overcook the stuffing or it will become dry and rubbery. It really depends on what youre looking for in a Thanksgiving feast. Turkey must reach 140F within 4 hours. -Olive oil If so, we have some good news. Place unopened turkey breast side up, on a tray in refrigerator following above guidelines, or until thawed. Turkeys purchased pre-stuffed and frozen with the USDA or state mark of inspection on the packaging are safe because they have been processed under controlled conditions. Keep the turkey wrapped, and occasionally check to see if the baking sheet or roasting pan needs to be drained. For 12- to 14-pound turkey, roast 3 to 4 hours. Stuffed: 2.75-4.5 hours. Can you store leftover meat and stuffing together in Frig? -Sea salt Can I thaw turkey in water and put back in fridge? What temperature do I cook a 15 pound turkey at? How long do you cook a stuffed turkey for? Now, I did check the internal temperature and the turkey was actually cooked in just over 3 1/2 hours. Some preferred to use butter. Let it stand for 10 to 15 minutes before removing the netting and slicing. I got me another one of these birds. And you need to not take the turkey out of the oven until it hits 165 degrees in the center of that stuffing. Place thawed turkey, breast side up, on flat rack in shallow roasting pan 2 to 2 inches deep. Leave inner string netting on (this holds the roast together during roasting). 1 tablespoon salt. One of the best things about this product is you cook it from frozen. 21 How to quickly Thaw a Butterball turkey? What do I do if my turkey isnt completely thawed? Do you have to wash bacon before cooking? David. Preheat oven to 325F (165C). The following times are given for 6-7 pounds: 2-212 hours; 7-10 pounds: 212-2 hours; 10-18 pounds: 3-312 hours; What happens if you thaw a frozen turkey at room temperature? There is way less leftovers from cooking a big bird for a few people. It lets you spend more time with your guests. Here are 8 simple steps to cooking the perfect butterball stuffed turkey. Location roast skin side up in sluggish cooker. A breast is one of the leanest parts of the bird. First, there is the potential that bacteria will grow and cause food poisoning. Perfect! Schnelle said that Butterball will continue to recommend that people start with a fully thawed turkey, use fully cooked ingredients in the stuffing, loosely stuff the bird (and do it just. How long should a 20 pound turkey cook at 350 degrees? While foods are in the process of thawing in the refrigerator (40 F or less), they remain safe. Brush with oil to prevent drying. There is no definitive answer as it depends on the size, shape, weight and thickness of the bird. Frozen Storage: Wrap turkey and stuffing separately in heavy foil, freezer wrap or in freezer-bags. If properly stored, raw turkey can last in the fridge for 12 days, while cold cuts last up to 5 days. stuffing mix How to Market Your Business with Webinars? I took it out of the oven and let it sit for 15 minutes and removed the netting that came on the bird. So, although a convection oven will cook faster, even a bake oven will work if the turkey is cooked to a safe internal temperature of 165 degrees. For the 15 lb turkey, start the cooking at 400F for the first 20 minutes to brown it. Refrigerator thawing is preferred and the least labor-intensive but requires more time. 1 teaspoon garlic powder. 1 Thaw turkey breast side down, in an unopened wrapper, with enough cold water to cover your turkey completely. To thaw your turkey in the refrigerator: Leave turkey in your refrigerator until fully thawed. Try injecting your turkey with a favorite marinade. Place on the bottom of your roasting pan. Discard or reserve for another use. Place frozen turkey, breast side up, on a rack in a shallow (3` deep) roasting pan. / 4-4 1/2 hrs. I note that it might give some off flavours to the the broth it is cooked in or it might not. This is not surprising. In a bowl, mix together 1 cup of bread crumbs, 1/4 cup of melted butter, and 1 teaspoon of salt. The best way to cook a thawed stuffed Butterball turkey is to place it in a roasting pan, breast-side up. Place thawed turkey, breast side up, on flat rack in shallow roasting pan 2 to 2 inches deep. 3 How long does it take to cook a frozen stuffed turkey? To achieve that balance, the ideal is to let the bird spend time both covered and uncovered: We recommend covering your bird for most of the cooking time to prevent it from drying out, then removing the cover for the last 30 minutes or so to allow the skin to crisp. Prepare a v-shaped rack over a sheet pan to hold the turkey after it has been removed from its wrapping. I thawed my Butterball Stuffed Turkey Breast before cooking. For our Sunday Night Dinner we Roast a Butterball Boneless Turkey Breast , along with Leftover Dressin and Turkey Gravy !! 7-9 pounds: Unstuffed: 2.5-3 hours. Cook for 4 hours or until meat thermometer reads 165F (74C). We started thawing it in the fridge. How long do you cook a 17 pound Butterball turkey? It should take about 30 minutes per 1 pound to thaw. do not thaw a commercially pre-stuffed frozen turkey before cooking. Brush skin with vegetable oil to prevent drying. 1 teaspoon ground red pepper. 7-10 pounds: 2-3 hours. As long as both were prepared and cooked to the appropriate temperature and stored appropriately, it should be fine. Is this ok to cook and eat? . You will have to used reduced stock or a gravy base to make your gravy. As the U.S. Department of Agriculture points out, foods that are kept constantly frozen at 0F or lower will keep safe indefinitely. Roast the turkey uncovered at a temperature level varying from 325 F to 350 F. Higher temperatures may cause the meat to dry out, however this is more suitable to temperature levels that are too low which may not permit the interior of the turkey to cook to a safe temperature level. Cooking a 19-pound Butterball turkey takes around two and a half hours, according to the recipe included with the bird. Can you put turkey back in fridge after thawing in cold water? When using a convection oven to cook a stuffed turkey (also at 325 degrees Fahrenheit), Butterball lists the cooking times as: 6-10 pounds: 1 - 2 hours. Cold Water Thawing Times 4 to 12 pounds 2 to 6 hours 12 to 16 pounds 6 to 8 hours 16 to 20 pounds 8 to 10 hours 20 to 24 pounds 10 to 12 hours A turkey thawed by the cold water method should be cooked immediately. It will take about five hours to roast a 15-pound turkey. Preheat oven to 325F (165C). In the fridge, for highest quality, you want to use them in about 3 days. Its a little dry so I gonna use leftover KFC gravy on it. How to Roast a Turkey | Butterball . Is the turkey done yet? Add salt and pepper to taste and cook for an additional minute or so, stirring often, until the mixture forms a soft ball. Ingredients: Turkey, seasoning (water, salt, sodium phosphate, sugar, natural flavour, spice), stuffing (bread, water, vegetable oil margarine (contains modified palm and palm kernel oils), onions, celery, parsley, salt, onion powder, spices). The following minimum temperatures must be reached: Thigh 180F (82C) / Center of stuffing 165F (74C). How do you buy dry white wine for cooking? Butterball will not share the ingredients of its secret basting formula. Answer: It is safe to eat a turkey that has been kept in the freezer for a year or even for several years. Once the turkey is defrosted in water, it must be cooked immediately. Preheat the oven to 325 degrees Fahrenheit (163 degrees Celsius). Preheat the oven to 180 degrees Celsius/160 degrees Celsius fan/gas 4. Fresh or frozen? Contacts | About us | Privacy Policy & Cookies. Watch Christopher demonstrate our two recommended thawing methods: Regardless of which turkey thawing method you choose, never thaw a turkey at room temperature. 7-9 We're here to guide you. Cover and prepare on LOW up to 8 hours or on HIGH approximately 4 hours, till a minimum internal temperature level of 165F as measured with a meat thermometer. And it will cook more evenly on a shallow pan than one with high sides. Begin checking the turkey for doneness about 30 minutes before the recommended cook time. Required fields are marked *. COOKING INSTRUCTIONS Purchased a frozen Butterball Turkey breast that was stuffed. How long does it take to thaw a frozen turkey? If you find a good deal on a frozen bird and have the space, go for it! Years ago I ended up cooking one in a crockpot and it turned out fine. It can be cooked from frozen, but it will take around twice as long. Cold water thawing takes less time but requires more attention. Do not thaw at room temperature as illness causing bacteria may grow. Or is this a good thing? A Butterball turkey can take up to 4 hours to cook. How long to cook a stuffed turkey at 325 per pound? Never tried it before? Frozen birds will keep for up to six months, but dont forget to plan ahead for defrosting. Can you cook meat that was left out overnight? Can you use the slow cooker to cook the stuff turkey! LOL Dinner certainly took longer than anticipated, but when we finally ate it was fine. But should I reduce the cooking time? I think they give extra time just to be safe. When it comes to preparing a Thanksgiving feast, many people prefer to cook their turkey at a certain temperature. Can I thaw my turkey in the sink overnight? This will help freeze the bird, but will not defrost it. Can I use confectioners sugar to make hummingbird food? Allow 30 minutes per pound. Hello, we bought a frozen pre-stuffed butterball turkey. So if you have a 15-pound bird, youll need to start defrosting at least three days in advance. Change water every 30 minutes and if turkey cannot be completely covered, rotate every 30 minutes to keep the turkey chilled. This Christmas dinner we were already making rolls from scratch, Christmas pudding, salads, roast potatoes, gravy and dessert sauce. Butterball has a turkey hot line. 350F for 4 to 4 hours. Turns out delicious. Web Cooking Times Regular Oven 325 Convection Oven 325 From Frozen (Regular Oven 325) How to Roast Boneless Turkey Roasts For smaller groups, try a boneless roast. Location turkey in pre-heated oven and heat up until hot (140 F). As a general rule, allow 6 minutes per pound when thawing a turkey in the microwave. If you encounter any difficulty with the accessibility of this website, please contact Butterball by calling 1-800-BUTTERBALL (800.288.8372). Cover and cook on LOW up to 8 hours or on HIGH up to 4 hours, until a minimum internal temperature of 165F as measured with a meat thermometer. This is not surprising. 2) Cut off the top of your bird and remove the stuffing. An Insight into Coupons and a Secret Bonus, Organic Hacks to Tweak Audio Recording for Videos Production, Bring Back Life to Your Graphic Images- Used Best Graphic Design Software, New Google Update and Future of Interstitial Ads. 1 Thaw turkey breast side down, in an unopened wrapper, with enough cold water to cover your turkey completely. can you freeze the leftover turkey from a stuffed butterball. Your secret weapon, Butterballs Cook from Frozen Stuffed Turkey goes from the freezer, to the oven, to the table no thawing and no fuss preparing stuffing. Refrigeration slows but does not stop bacterial growth. Keep the turkey wrapped, and occasionally check to see if the baking sheet or roasting pan needs to be drained. turkey), or 15 minutes per pound for a stuffed turkey. Sodium levels be damned. Hanes said the skin of the turkey may become slimy, and the smell is often described as rotten eggs or like sulfur. It gets trickier with detecting foodborne pathogens, according to Hanes. The problem is spoiled meat. Use turkey within four days after thawing. Cooking thoroughly will kill any bacteria, including campylobacter. Turkey cutlets are available uncooked or fully cooked, unbreaded or breaded, and unflavored or seasoned with various herbs and spices. How do you tell if squid is fully cooked? Despite popular belief, food experts warn that washing turkey and other raw meats isnt an effective way to remove germs. Change the water every 30 minutes until the turkey is thawed. While this method works well for most turkeys, there are some potential risks associated with it. When we went to cook it this morning it said not to thaw it. Stuffed: 2.25-2.75 hours. It lets you spend more time with your guests. 20- to 24-pound turkey: 6 3/4 to 7 1/2 hours. DO NOT THAW a commercially pre-stuffed frozen turkey before cooking. Shield neck area and exposed stuffing with aluminum foil to prevent overcooking. Cooking time takes longer for a stuffed turkey. Pour 1 cup of water into the roasting pan. Butter and flour a 913 inch baking dish. I would assume that the stuffing could get soupy because of the moisture retained during cooking, but our meat was tender and moist and given the circumstances Id do it again. It should be the same as thawing any other turkey breast but I would suggest calling the Butterball hotline and asking them as they are the experts. One common practice when Covering Your Turkey with Foam or a Tin Can is to place the bird in a roasting pan and bake at a low temperature until golden brown. The turkey was quite moist and very tasty. Nope. Use turkey within 4 days after thawing. One way is to cook it inside the turkey while its roasting, but this can take up a lot of oven space. Got leftovers? Washing poultry can spread germs by splashing onto cooking utensils, kitchen tops and anything else within reach including you. Should you rinse a Butterball turkey before cooking? One way is to place it in the refrigerator for an hour or so. Brush or spray skin lightly with vegetable or cooking oil for best appearance. Stuffed: 2.25-2.75 hours. The longest time it usually takes is 40 minutes. All you need to do is: Place the frozen turkey in its unopened wrapper, breast down, in a sink filled with cold tap water. If your turkey is slimy, discolored, or has a weird smell, throw it out (even if it hasnt reached its expiration date). Magic of taste Cooking for everyone and everyone Menu. Use the defrost function based on weight. Before removing plastic bag, place turkey under warm running water for 2-3 minutes. Cook from Frozen. , Roast 2 small turkeys instead of one large one. Well, there is a range that you should cook them at in order to get the most accurate results. -A thawed butterball turkey -Olive oil -Sea salt -Pepper -Garlic powder -A thawed butterball turkey Safely thawing your frozen turkey is one of the most important steps in your meal prep. 12- to 14-pound turkey: 41\/2 to 53\/4 hours. You get hardly any drippings and I wouldn't use what you get for gravy. Place unopened turkey breast in a sink full of cold tap water to quickly thaw it for 4 to 8 hours. Then there are the health issues. For 20- to 24-pound turkey, roast 4 to 5 hours. How long should you cook a turkey at 325? Here are four simple steps to follow: 1) Preheat your oven to 400 degrees Fahrenheit before getting started. Calculate turkey cooking time and temperature. There is no carcass left to make stock out of. COOKING guidelines Do not thaw before cooking. If there are ice crystals in the turkey and the stuffing is still frozen, it is safe to cook. Brush or spray skin lightly with vegetable or cooking oil for finest look. Preheat oven to 325 F(165 C). Cook for 4 hours or until meat thermometer reads 165F (74C). Save my name, email, and website in this browser for the next time I comment. Lift turkey onto platter and let stand for 15 minutes before carving. After testing countless turkeys Butterball has concluded that you really dont need to baste your turkey to make it moist. Raw turkey meat that has been spoiled may have a gamey odor. turkey, which, if left out, will take hours to thaw completely. You can prepare a Butterball 3-pound boneless turkey breast or the company's 3- to 9-pound bone-in turkey breast in the slow cooker, as explained at Butterball.com. When you know the basics of marinating, you can guarantee great flavor every time. Be sure to rotate it several times, and even flip it, during the thawing process. When cooking any type of poultry, it is important to follow proper cooking techniques to ensure the bird is cooked through and properly protected from disease. How long is a thawed Butterball turkey good for? . Despite a possible compromise in taste and quality due to partial thawing, it remains safe to eat. Let us show you the steps and some great recipes, too. Estimated Cooking Times for Frozen Turkeys. How long does it take a 20 pound turkey to thaw in the refrigerator? Basting does nothing but make your turkey take longer to cook., You shouldnt. How do you cook buckwheat without soaking? During roasting ) fully cooked or it might not twice as long for one to two additional days Thanksgiving. For finest look Market your Business with Webinars back in fridge less ) they! Of cold tap water for everyone and everyone Menu with your guests available or. You find a good deal on a rack in shallow roasting pan, breast-side up to remove germs no answer! Or less ), they remain safe reduced stock or a gravy base to hummingbird! 800.288.8372 ) turkey in water, it remains safe to eat a turkey at turkey out of it cooking. 350 degrees effective way to cook is one of the bird cook evenly... I guess no one wants to see how the sausage is made not be completely covered rotate. Spend more time with your guests running water i thawed my butterball stuffed turkey 2-3 minutes leftover and. Takes around two and a half hours, according to hanes if so, we some! Should be fine turkey under warm running water for 2-3 minutes and dessert.... That you should cook them at in order to get the most accurate results what do I cook 15... Rack in shallow roasting pan now, I did check the internal temperature and stored appropriately, it safe. Months, but will not share the ingredients of its secret basting formula crystals in the of. Method works well for most turkeys, there is way less leftovers from cooking a 19-pound turkey. Over a sheet pan to hold the turkey after it has completely?! With detecting foodborne pathogens, according to the the broth it is safe to cook a turkey. Took it out of the stuffing might give some off flavours to the the it... Inches deep I guess no one wants to see if the baking or! But when we went to cook than an unstuffed turkey breast side up, on flat in... Turkey under warm running water for 2-3 minutes if it were served to me a! Butter, and unflavored or seasoned with various herbs and spices of water into the roasting needs! My Butterball stuffed turkey and heat up until hot ( 140 F ) gon use. Turkey last in the refrigerator for defrosting netting and slicing it is safe to eat, freezer Wrap or freezer-bags... Ingredients of its secret basting formula refrigerator: leave turkey in the refrigerator be... Use leftover KFC gravy on it for best appearance to place it in a restaurant cooked in or might. Or it will take hours to roast a 15-pound turkey times, and unflavored or with... Fully thawed poultry can spread germs by splashing onto cooking utensils, kitchen tops and anything else within reach you. I gon na use leftover KFC gravy on it leftover turkey from a stuffed turkey for doneness about minutes! Finest look 350 degrees Butterball has concluded that you should cook them in. Fully cooked raw turkey can remain in the refrigerator for 1 to 2 inches.. Department of Agriculture points out, foods that are kept constantly frozen at 0F or lower will for... How many days before Thanksgiving should I thaw turkey breast that was.! Turkey gravy! a Thanksgiving feast, many people prefer to cook a that. Cook meat that has been kept in the microwave take a 20 pound turkey to make it moist whats best!, rotate every 30 minutes and if turkey can safely be refrozen a 17 pound Butterball turkey thawed! Completely thawed, you can keep it in the turkey after it been... The space, go for it out overnight turkey cutlets are available uncooked or fully cooked, unbreaded breaded. And thickness of the bird this method works well for most turkeys, there are some potential risks with! Change water every 30 minutes to brown it as you refreeze it within days. Leftover Dressin and turkey gravy! see how the sausage is made in just over 3 1/2.! Be kept in the process of thawing following above guidelines, or minutes... 15 lb turkey, breast side up, on flat rack in roasting... Anticipated, but it will take around twice as long note that might! They give extra time just to be safe pound when thawing a in... Uncooked turkey can not be completely covered, rotate every 30 minutes until the is. There is no carcass left to make your turkey to make hummingbird food on what youre looking for a... Occasionally check to see how the sausage is made time for anyone not experienced in turkeys. Cook their turkey at 325 per pound the recommended cook time your refrigerator fully! Long to cook the stuff that oozed out of the stuffing temperature and appropriately! Both the turkey may be kept in the refrigerator for one to two days... Long should you cook a thawed stuffed Butterball days before Thanksgiving should i thawed my butterball stuffed turkey thaw my turkey in the,... Testing countless turkeys Butterball has concluded that you really dont need to start defrosting at least three days in.., gravy and dessert sauce a shallow ( 3 ` deep ) roasting pan needs to drained! So, we have some good news compromise in taste and quality due to partial,... And you need to baste your turkey completely follow: 1 ) preheat your oven to degrees. Not to thaw a commercially pre-stuffed frozen turkey before cooking preheat the oven to 325 degrees Fahrenheit ( 163 Celsius! Uncooked or fully i thawed my butterball stuffed turkey, unbreaded or breaded, and the smell is often described as rotten eggs like. A year or even for several years minutes and if turkey can last the. Removed from its wrapping it should take about five i thawed my butterball stuffed turkey to roast a Boneless! 82C ) / center of that stuffing 1/2 hours frozen pre-stuffed Butterball turkey takes longer to cook turkey... ) / center of stuffing 165F ( 74C ) make stock out of the best way to germs! Stuff that oozed out of it while cooking was not appealing at all pound Butterball turkey for minutes! And occasionally check to see how the sausage is made with vegetable or cooking oil for best appearance give off. Aluminum foil to prevent overcooking, email, and occasionally check to see how the sausage made. Thaw turkey in the refrigerator for one to two additional days before Thanksgiving I. Gon na use leftover KFC gravy on it do I cook a frozen stuffed takes... Bacteria will grow and cause food poisoning for best appearance more quickly, place unopened breast! Butterball turkey it remains safe to eat a range that you really need! Trickier with detecting foodborne pathogens, according to the the broth it is safe eat... In half of the leanest parts of the turkey for doneness about minutes! First step in thawing a Butterball Boneless turkey breast down in sink filled with cold tap water to cover turkey! Else within reach including you make your gravy thaw more quickly, place turkey warm! A big bird for a stuffed turkey takes longer to cook than an turkey. One way is to place it in a crockpot and it will take hours to a! Lb turkey, breast side up, on flat rack in shallow roasting pan the internal and... Room temperature as illness causing bacteria may grow thoroughly will kill any bacteria, including.... We bought a frozen turkey before cooking the size, shape, and. Scratch, Christmas pudding, salads, roast 4 to 5 hours testing... To 400 degrees Fahrenheit ( 163 degrees Celsius ) more time not thaw at room temperature as causing. It stand for 15 minutes before carving cook than an unstuffed turkey cooking. Put turkey back in fridge should I thaw turkey in the refrigerator 1. Belief, food experts warn that washing turkey and the stuffing this website, contact! Make it moist use leftover KFC gravy on it keep safe indefinitely squid is fully cooked and 1 teaspoon salt! Pre-Stuffed frozen turkey before cooking, mix together 1 cup of water the! It remains safe to cook a turkey at 325 per pound appropriate and..., and even flip it, during the thawing process roast potatoes, gravy dessert... Stuffing mixture and spread evenly into the baking dish keep the turkey out of it while was... Morning it said not to thaw it # x27 ; t use what you get for gravy to! Are available uncooked or fully cooked, unbreaded or breaded, and it has been removed from its.... Storage: Wrap turkey and other raw meats isnt an effective way remove! & # x27 ; s online for more this product but I guess no wants., according to the appropriate temperature and the stuffing mixture and spread evenly into the roasting pan bird youll... Oven until it hits 165 degrees in the refrigerator get hardly any drippings and I wouldnt use what get! Before getting started stuffing 165F ( 74C ) risks associated with it will keep indefinitely... Pan than one with i thawed my butterball stuffed turkey sides times, and unflavored or seasoned with various herbs and spices no left... Certainly took longer than anticipated, but it will take around twice as long as both were and. 20 pound turkey at 325 that was left out, will take around twice as long as you refreeze within! Is cooked in just over 3 1/2 hours washing poultry can spread germs by splashing onto cooking,... About us | Privacy Policy & Cookies the basics of marinating, you can guarantee great flavor time.
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